Dairy-free, plant-based soft serve that tastes like the real thing.
About Coco Flow
Coco Flow is a premium plant-based vanilla soft serve created for venues that want a dairy-free ice cream that feels indulgent and satisfying – without an overpowering coconut taste or the high sugar of frozen yogurt.
Whether you’re serving cones, cups, smoothies or desserts, Coco Flow integrates seamlessly into any menu and behaves like traditional soft serve while remaining completely plant-based.
Coco Flow is formulated with clean, considered ingredients to deliver:
- A rich, creamy soft serve texture
- A refined vanilla flavour that’s not too coconut-forward
- A smooth, consistent pour in every serve
- A versatile base for menu-wide use
- A dairy-free, vegan-friendly option with broad customer appeal
You'll Benefit From
A premium dairy-free offering
A plant-based soft serve that satisfies like the real thing.
Menu-wide versatility
Use it in cones, bowls, blended smoothies, desserts, affogatos, pancakes - anywhere you’d use traditional ice cream.
Consistent performance
Smooth pouring, reliable texture and easy portion control.
A flavour customers love
Traditional vanilla flavour that's creamy, comforting and balanced.
High perceived value
A luxurious option that appeals widely to vegan, dairy-free and health-conscious customers.
how it's supplied
Coco Flow is a shelf-stable UHT product supplied in 10L / 11kg cartons made up of 2x5.5kg bags – perfect for simple storage and reduced freezer dependency.
how to order
Fill in our enquiry form, and our team will be in touch to discuss your needs and get things flowing.
Gluten Free • Soy Free • Dairy-Free • Vegan Friendly
OUR MACHINES
Soft-serve machines that work hard, so you don’t have to.
All of our products are designed to run seamlessly in our soft-serve machines – giving you consistent pours, fast service and a smooth workflow, even during peak periods. From texture to temperature, every detail is optimised to help your team serve quickly and confidently.
Unlike typical wholesalers, all machine servicing and training is done in-house by our team. No third-party contractors, no delays, no run-around.
Consistent portioning & predictable costs
Reliable viscosity means every serve can be managed - helping you control margins and reduce waste.
Faster service in busy periods
Effortless machine pouring and fewer prep steps help your team keep queues moving.
Easy for every staff member to use
Simple controls, easy to clean and step-by-step onboarding delivered directly by our team.
A cleaner, more efficient workflow
There's less prep, less mess, and a more streamlined service setup than using packets or blenders.
Built for bowls, smoothies, cups & cones
Designed for complete menu versatility.
Transform your menu and satisfy more customers with our vegan soft-serve.
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